Ingredients
Equipment
Method
- Butter 1 side of each sourdough slice and place two slices, butter side down, on a griddle pan, (warmed to medium heat) and spread the tops of the bread with Blackberry Chipotle Jam.
- Add the remaining ingredients and layer in this order: cheese, turkey, cheese. Top with remaining two slices of bread, butter side up.
- Grill the sandwich over medium heat until both sides of the sandwich are golden and the cheese is melted.
- Remove sandwiches from heat and allow to rest on a wire rack for 1-2 minutes to allow the cheese to setup a bit before cutting sandwich in half.
- Serve with a salad or a side of chips. Enjoy!
Notes
This recipe is a delicious way to use up leftover roasted turkey or chicken!
